Gastronomy - Restaurant - Bar - Beachclub
Restaurants and culinary experiences at Be Live Adults Only La Cala Boutique
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Enjoy a complete culinary experience in a beachfront setting. At Masai, creativity is served in Mediterranean style, with seasonal products, show cooking and dishes that combine classics reinterpreted with contemporary proposals.
Signature cuisine in front of the sea
MASAI
At MASAI, creativity is served in a Mediterranean key: seasonal produce, precise technique and a menu that alternates reinterpreted classics with contemporary proposals. Balanced dishes, fine sauces and presentations that turn every meal into a special moment. The dining room opens to the horizon for leisurely dinners with sea views, attentive service and a selection of wines designed for pairing from start to finish. Summer season. Restaurant with additional charge. In half board, dinner is included (subject to availability). Reservation required. More information at: masaimallorca.com
Open kitchen with daily variety and show cooking
BUFFET RESTAURANT
A dynamic concept designed to enjoy without haste: stations with fresh produce, hot specialties prepared on the spot in show cooking and a selection of salads, pastas, meats, fish and desserts of the day. Simple recipes, well executed and with Mediterranean touches for all tastes. The service combines buffet for breakfast and a la carte dinner at the resort's restaurants: PelĂcano Beach, La Plaza or Masai (depending on availability). We recommend making reservations for dinner. Ask at reception for the timetable.
Beach Club in Cala Mayor, in front of the sea
PELICANO BEACH
At the foot of the sand, Pelicano Beach invites to leisurely evenings: well executed cocktails, wines by the glass and a fresh cuisine with Mediterranean touches. Starters to share, crisp salads, fish of the day and light dishes designed for the good weather, with tables open to the blue. Summer season. In half board, dinner is included (subject to availability). Reservation required.
Italy in front of the sea, with product and elegant simplicity
PORTOBELO RESTAURANT
Portobelo celebrates Italian cuisine with fresh ingredients and precise preparations: antipasti to share, pasta al dente, creamy risotti, fish and meat dishes, homemade pizzas and classic desserts. A bright dining room and views of the Mediterranean invite to a leisurely dinner, with attentive service and well-chosen pairings. Summer season. On half board basis, dinner is included (subject to availability). Reservation required.
A stylish stop for conversation and a toast
LOBBY BAR
Next to the lobby, a comfortable space to stop at leisure. Coffee and tea menu, wines by the glass, classic cocktails and seasonal creations, as well as light snacks to accompany. Ideal before going out, between plans or for the last drink of the day. Ask at reception for opening hours.