International cuisine with a Mediterranean accent

MARIVENT BUFFET RESTAURANT

Every day a tasty journey awaits you with breakfast, lunch and dinner: seasonal salads, hot dishes fresh from the cooking stations, pasta and rice dishes, meats and fish, as well as a selection of desserts of the day and fresh fruit. Simple and well-executed recipes that prioritize the product and the point of cooking. In the dining room you will find a bright and comfortable atmosphere to take your time. Vegetarian, vegan and gluten-free options are clearly marked so you can choose with peace of mind. Ask at reception for opening hours.

Italian cuisine with a view of the Mediterranean

PORTOBELO

Portobelo is an invitation to savor Italy with fresh products and elegance: antipasti to share, pasta al dente, creamy risotti, fish and meat, as well as artisan pizzas and classic desserts such as tiramisu. A bright dining room and a terrace overlooking the sea accompany a menu designed to be enjoyed without haste. The service takes care of the pairing with a selection of Mediterranean wines and options by the glass. Reservations recommended. Check at reception for opening times and availability.

Signature cuisine with a view of the Mediterranean

MASAI

A table designed to surprise: precise technique, seasonal produce and presentations that elevate each pass. MASAI opens to the sea for an intimate dinner where flavors travel between contemporary and Mediterranean with creative touches. Summer season. Restaurant with additional charge. On half board basis, dinner is included (subject to availability). Reservation required. More information at: www.masaimallorca.com